L - Lysine HCL Mono

Legal Number

(CAS RN) : 657-27-2

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Molecular

Formula: C₆H₁₄N_​2O_2.HCI ; C₆H₁₅CIN₂O₂

Weight: 182.65

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Purpose:

1. Lysine is one of the important components of protein, body cannot own synthesis but very need to be one of the eight amino acids, due to the lack of lysine in food, also known as "the first essential amino acid".
2. Add lysine in to rice, flour, canned food can improve the utilization ratio of protein, thus greatly strengthening nutrition food, is an excellent food fortifier.
3. Promote growth, increase appetite, reduce disease and the effect of enhanced physique, used in canned have the effect of preservation.
4. Used in preparation of compound amino acid transfusion lysine, it than the hydrolysis of egg infusion effect is good, less side effects.
5. Lysine can with a variety of vitamins, glucose, nutritional supplements, easily absorbed by the gastrointestinal after oral.
6. Lysine improve the performance of certain drugs, improve efficacy.

7.  

Standard:

• FCCIV
• USP24
• USP26
• USP28
• USP29

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