Acesulfame - K

Legal Number

(CAS RN) : 55589-62-3

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Molecular

Formula: C₄H₄KNO₄S

Weight: 201.24

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Arcelormittal honey is a kind of food additives, chemicals, similar to the saccharin, soluble in water, increase food sweet, no nutrition, taste good, no heat, can in the human body metabolism,​

absorption is (the elderly, abese patients, patients with diabetes ideal sweetener), to heat and acid stability is good wait for a characteristics, is the fourth generaiton of synthetic sweeteners in the world.

It used mixed with other sweeteners can produce strong synergistic effect, average concentrations can increase sweetness 30% ~ 50%.

Arcelormittal has strong sweet honey, about 130 times of sucrose sweetness, flavor properties similar to those of saccharin. High concentrations of bitter taste.

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Appearance of physical and chemical properities:

• Colorless or white, odorless, has a strong sweet crystalline powder.

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Solubility:

• Soluble in the water, slightly soluble in ethanol.
• Density 1.29 g/cm³
• pH = 5.5 7.5 1% (w/v) aqueous solution
• The product stability is good, the room temperature placed no decomposition phenomenon for many years, under the condition of bulk solution (20^oC ) pH 3.0 - 3.5, placed about two years was not reduced its sweetness.
• Although its under the condition of 40^oC  placed months have decomposition, but its stability is good in the process of heating up. The sterilization and pasteurized does not affect its taste.

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